This prompt courtesy JeanMarie Olivieri.
Happy almost Thanksgiving to poets in the States. This week let’s write a poem about family favorite meals. They could be holiday meals or anytime meals. The holiday season of eating starts now. If you can’t be with your loved ones, maybe you can cook up an old family recipe and post the yummies in the comments below.
I’ll definitely visit this blog again, thank you 🙂
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Hope to read some of your poetry written to these prompts too.
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My fiancé has a saying. It always taste good as long as he does not have to cook it. Also, he loves quiche. Great poem.
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Here’s mine:
https://jeanmarieolivieri.wordpress.com/2020/11/24/family-meals/
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There’s something to be said for small gatherings and quiche. Nicely done.
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Thanks for writing to your own prompt! 😉
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Just posted to my blog: https://bartbarkerpoet.com/2020/11/23/last-meal/
It’s called “Last Meal” and starts:
From death row
I want my last meal
to be Thanksgiving
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Super memories from a tradition with deep meaning. Enjoyed it.
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Sunday Breakfast
Pancakes & Sundays go together
like corned beef & cabbage
like a pot of tea & scones
like peanut butter & jelly
a ritual not allowed
any other day of the week
Mom retrieved the cast iron griddle
hanging on a hook in the cellarway
gas flame at just the right height
to preheat griddle
wax-paper-Crisco-it lightly
not too much or too little
a water-sprinkle-sizzle-it perfect
the sizzle alerts me, it’s coming
my mouth waters my imagination
I wait
I squirm
fork in hand
first two pancakes tossed aside
always
why? I ask
tradition
it’s what I was taught
next two sandwich-plate-sized-pancakes
round, light, fluffy, golden tan
absorb a chunk of butter
like an ice cube on hot tar
dripped with Log Cabin maple syrup
ice cold milk in accompany
Sunday mornings began a day differently.
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Love the ” water-sprinkle-sizzle-it ” Great work!
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Thanks. Good memories from a life time of foods.
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Yummm Love the imagery.
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Great memory. Love the descriptions. mmmm!
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An old family
recipe for having meals
for festive events
Bring the potatoes
but don’t forget the yeast rolls
that was my duty
Suspicious I was
that my food to bring was bread
but if you saw us
Well, you would know why
none of use are shy to eat
don’t even talk of skimping
But yeast rolls were prized
mine were of whole wheat
made from scratch and kneaded
by hands and buttered just right
don’t skimp on the honey, honey
they were the delight
nowadays, it’s basics
traditional foods
truth is
this bunch is happy with less
but oh I love to spoil them more
there are just three of us
but we still have a spread
and the bakery makes the bread
because
I don’t knead no more
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Super! love the knead no more!
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Thank you
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Makes me want to bake some bread again. Nothing quite like fresh from the oven.
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It’s crossed my mind…used to make yeast breads often. Always had honey waiting for that hot loaf.
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I would mix honey into my pumpernickel.
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I have not tried making pumpernickel but I do like it. Makes me want to buy a loaf.
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I agree, “knead no more” great line. Great poem.
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Thank you!
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Hi here’s mine~: https://eastelmhurstagogo.wordpress.com/2020/11/23/the-fourth-of-july-in-hilldale/
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There is a lot packed into this poem and the last line is golden!
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Thanks
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A pleasant reminiscence. Thanks for sharing!
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